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What is a Hob? A hob is a vital component of any kitchen. Modern ones are typically constructed of glass (which is heatproof and shatterproof) and have flat cooking zones that are easy to clean. Electric hobs are less expensive than gas ones, but they use electricity. They can also be used with nearly any type of cookware however, induction hobs require compatible pans that generate a magnetic field. Origin Hob is a masculine English name that can be traced back to the Middle Ages. It is a reference to Old English “hol”, which means pit, hole or a ding. The name also comes from the Anglo-Saxon word “hod” which means the word “crag” or hill, or a crag. Folklore says hobs are faery spirits who do household chores. They are generally kind but they can be a nuisance if they are offended. One of these hobs was the Hobthrush found in Runswick Bay, North Yorkshire. It was able to treat whooping cough. Another popular use of the word is to refer to a specific type of cooking equipment. A hob is a metallic plate used to cook food and heat liquids. The top surface of a hob is typically flat and features several cooking elements, including rings. In certain instances the hob could be replaced by flat stones to permit it to serve as a quoits target. The earliest attested uses of the term hob date to the 16th century. It was probably taken over as the female form, hobgoblin. This originates from the medieval diminutives of Robert or Robin Goodfellow who were celebrated fairies and domestic spirits. Hobs are famous for their pranks, despite their benign nature. They can be destructive when they are provoked. One hob in Lincolnshire for instance, was able place a cart on its roof. This was a major issue for the farmer. They are also difficult to use because of their speed and strength. Hobs are mainly found in the UK, they can be found in other countries as well. They come in a variety of forms, such as electric and gas hobs. They can be controlled with just a single button, and can be used with other kitchen appliances. Furthermore, some hobs connect to Wi-Fi or Bluetooth, making them more convenient to use. These kinds of features are attracting buyers to buy these devices. In addition, some models have advanced safety features, such as a child lock. Functions Induction hobs have a reputation for their rapid heating, energy efficiency, and precise temperature control. The glass-ceramic surfaces are cool to the touch and they heat up only when they are in contact with cookware compatible that reduces the chance of burning. Furthermore, the power is deactivated immediately after the cookware has been removed from the cooking area. These safety features are particularly beneficial in homes, where children and guests might be in the kitchen. Induction hobs also consume less gas than stovetops that are traditional. This helps reduce household energy bills and carbon emissions. This makes them ideal for environmentally-conscious households. Certain models have a 'Stop & Go' function, which instantly reduces all cooking areas to the lowest setting for ease of use when you need to leave the kitchen. Others feature bridge functions, which joins two induction cooking zones to create a large zone that is controlled by a single controller for greater flexibility. The capability to connect multiple cooking zones allows you to cook with larger or odd-sized pots and pans. The power settings of a hob can be adjusted with simple, intuitive controls that are simple to operate and read. Many hobs also have timers, presets to handle common cooking tasks, automatic shut-offs, a Booster function that only uses maximum power for the needed time, and a gentle “bottom heat” to speed up simmering and conserve energy. The smooth, glass-ceramic finish on an electric hob makes it simple to clean. It also does not have the nooks or crannies that can collect dirt over time, like conventional gas burners. Fotile electric hobs are designed to add style and sophistication to the modern kitchen, with modern, sleek lines that complement other kitchen appliances and decor. Hobs that have automatic switch-off functions make use of sensors that check the surface of the hob for signs of abnormal temperature or explosive substances, automatically cutting off the gas supply to avoid burns and injuries. This feature is particularly important for gas hobs as it reduces the chance of accidents when cooking. Induction hobs use sensors to detect when the cookware isn't touching it. This can protect against electric shocks. ovens hobs ovensandhobs There are a variety of hobs to choose from. It's important to choose the right one for your kitchen. Some common features include: heat control and energy efficiency, compatibility with cookware and safety. The type of stove you select will also have an affect the cost of your kitchen in both the initial cost as well as running costs. Gas hobs produce an open flame using natural gas. This heats pans and pots. Many home cooks choose them because they provide instant heat and can be set to a precise temperature. They are also unaffected by power failures and can be used with a wide variety of cooking equipment. However, gas hobs can be more costly to operate and require regular maintenance like cleaning the grates. Gas hobs can also be more susceptible than other types to spontaneous flare-ups. Be aware of the flame and ensure that the stove is properly protected with protective grilles. Plate hobs are another traditional kitchen option that makes use of electric elements that are placed beneath the glass or ceramic surface to heat cookware. These hobs are cost-effective and provide good heat distribution for flat-based items. They take longer to cool and heat up than other hobs and aren't easy for cleaning. Halogen hobs resemble electric plates, but they have a filament bulb that is used to heat the surface. This makes them more energy efficient than traditional electric hobs, but they are still not as quick to heat up or cool down. Ceramic hobs are more flexible in terms of temperature control, with some featuring control buttons that are touch-based, while others come with physical knobs to turn. Induction hobs use electromagnetic induction to heat cookware. This technology is more efficient than other types of hobs, which results in quicker heating and a more uniform heat distribution. Induction hobs also have fewer grates and burners that are exposed which makes them easier to clean. However, they are not as effective at simmering and might not be suitable for cookware with a heavy bottom. Safety Hobs can be a risky part of your kitchen if you don't take the necessary precautions. Leaving pans unattended and not cleaning them properly can result in fires that ruin your kitchen and cause harm to you or others. That's why the Buckinghamshire Fire & Rescue Service has been warned that stoves are one of the most common causes of kitchen fires in the UK. The cookware can overheat and cause it to be damaged or shatter, posing a fire risk. Fortunately, many hobs have safety systems that monitor the operating temperature to avoid overheating. These systems employ power modulation to ensure that the heat output is constant and does not exceed the safe limits. These features safeguard the hob and its components, as well as making sure that there are no fire hazards on the other kitchen surfaces. While some people are concerned about electromagnetic fields (EMF) from induction hobs but the technology is safe to use. These EMF aren't as strong than those produced by mobile phones and the radiation they produce is not ionizing. Induction hobs are only compatible with certain types of cookware. It's important to make sure that your saucepans and pots are induction-ready before you begin using them. A simple way to test this is to put a magnet near the base of the pan. If it is stuck, the pan is compatible with induction hobs. A cookware that is not designed for your needs could cause damage to your stove or cause fire. Keep children and other people away from the cooking area while it is in use. The surface can become extremely hot. Likewise, you should use oven gloves when touching the handles of a metal pan because they are also extremely hot. Finally, it's important to turn your stove off straight after use as they can remain hot for a while. Follow the advice of the fire service and call 999 as soon as you can if there's an incident of fire.